Sushi Yoshi has Killington’s ONLY
Vermont Craft Beer Garden!

We have 20 Craft Beers on tap, and are always adding new and exciting brews to our line-up. We try to keep our list updated, but come on in to see what we have on draft right now!

Harpoon Camp Wannamango
16 oz.5%22 IBUWIndsor, VT

This mango-infused Pale Ale begins with a subtle tropical aroma of passion fruit and mango.

Citizen Cider Dirty Mayor
13 oz.5.2%N/ABurlington, VT

A lemon ginger cider!

Smuttynose Brewing Co. Key Lime Pie Sour
13 oz.6.3%10 IBUHampton, NH

Tart on the tongue with a bit of pie-filling creaminess from the Lactose and overflowing with flavor that packs a lip-puckering punch.

Left Hand Milk Stout -Nitro-
13 oz.6%25 IBULongmont, CO

Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness.

Grassroots Brewing Convivial Suarez
13 oz.5.5%%Greensboro Bend, VT

Farmstead Ale brewed with Hibiscus and Lemon.

Zero Gravity Conehead
16 oz.5.7%49 IBUBurlington, VT

All Citra-Hopped IPA brewed with Pilsner Malt and American Wheat. Pours a Beautiful Golden Haze and is Bright and Juicy on the palate. This Beer might just be your Rushmore.

Fiddlehead IPA
16 oz.6.2%53 IBUShelburne, VT

Our flagship IPA with mellow bitterness. Citrusy and dank, well balanced.

Lost Abbey Red Poppy
13 oz.6.5%San Marcos, CA

Red Poppy Ale is a veritable celebration of Sour Cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in our oak barrels for over 12 months, this beer is not for the faint of heart.

Catamount IPA
16 oz.6.2%Windsor, VT

The Modern Flagship of VT’s Original Craft Brewery — Soft, Pale, & Hazy with Notes of Citrus Zest & Pineapple.

Four Quarters Ghosts in the Sky
13 oz.8%Winooski, VT

Double IPA with Galaxy and Ella hops.


Lone Pine Space Metal Dinosaur
13 oz.7.8%N/APortland, ME

A double IPA.

Upper Pass Beer Company Waimea Waves
13 oz.8%70 IBUTunbridge, VT

A double IPA brewed with a healthy dose of Waimea hops from New Zealand along w/ some of our favorite American hops.

Big Tree Brewing (The Reservoir) Lambo
16 oz.5.7%Waterbury, VT

Hazy IPA

Flying Embers Lemon Orchard
13 oz.4.5%N/AOjai, CA

Certified organic and fermented with adaptogen botanicals and live probiotics, the lemon orchard contains lemon, mint & lavender.

Burlington Beer Company Time of the Chimpanzee
13 oz.6.5%Burlington, VT

A New England Style IPA

Green Empire Double Dry Hopped Leo
13 oz.6.8%Colchester, VT

We took both additions of Citra and Simcoe that we currently add to Leo, and simply doubled them, allowing the dry hops to really shine, and amplify flavors of lemon lime, mango, and kiwi.

Bent Hill Brewing Hops Rule Everything Around Me
13 oz.8%N/ABraintree, VT

Double IPA

Foley Brothers Tipping Point
13 oz.7.3%Brandon, VT

Single I.P.A with aroma's of Mango and Pineapple. Flavors of citrus and pine with a clean medium bodied finish.

Fiddlehead Second Fiddle
13 oz.8.2%80 IBUShelburne, VT

Extensively dry-hopped. It's big, juicy and aromatic. Tropical, citrus & pine.

Downeast Cider House Aloha Friday
16 oz.5.1%E. Boston, MA

Unfiltered cider with pineapple juice– tangy and fruity with a dry finish.

Von Trapp Helles
16 oz.4.9%Stowe, VT

German for "bright." Our Helles is an easy drinking, yet surprisingly complex golden lager.